OUR MENU

Breakfast

Sabina’s standard omelettes are 3 eggs accompanied with home fries and your choice of toast

  • DELUXE OMELETTE $17

    Bacon, sausage, ham, red peppers, green peppers, red onions and mushrooms

  • EGGS BENEDICT $16

    Poached eggs served on a toasted English muffin, layered with peameal bacon and topped with Hollandaise sauce.

  • FRENCH TOAST OR PANCAKES $13

    Your choice of 3 thick slices of egg dipped bread in Sabina’s home-style mixture or 3 freshly griddled pancakes. Served with bacon or sausage

  • FRENCH TOAST OR PANCAKES $12

    Your choice of 3 thick slices of egg dipped bread in Sabina's home-style mixture or 3 freshly griddled pancakes. Served with bacon or sausage

  • HUNGRY MAN $14

    3 eggs with bacon and sausage

  • STEAK AND EGGS $18

    6oz steak cooked to medium with 3 eggs

  • TRADITIONAL $12

    3 eggs with your choice of bacon or sausage Substitute with peameal bacon $2.00

  • WESTERN & CHEDDAR OMELETTE $15

    Ham, red peppers, green peppers, red onions, and cheddar cheese

DUSTED WITH CHOICE OF SEASONINGS

  • BBQ
  • Pineapple Curry
  • Dry Cajun
  • Roasted Garlic Red Pepper
  • Buffalo
  • Lemon Pepper Sabina’s
  • Crier
  • Sweet Chili Salt &
  • Pepper
  • Smoky Barbecue
  • Medium Hot Jerk Honey Garlic
  • Honey Hot

Small Plates

  • BREADED MOZZARELLA STICKS $14

    Served with marinara sauce

  • BRUSCHETTA $15

    Crispy bread topped with roasted garlic, basil, oregano, tomatoes, onion & crumbled feta cheese

  • BUFFALO CAULIFLOWER BITES $15

    Lightly breaded cauliflower fried till golden brown

  • CAJUN CALAMARI ⭐ $16

    Lightly dusted calamari served with tzatziki sauce

  • CHILI $13

    Topped with mixed cheese. Served with garlic bread

  • COCONUT SHRIMP $15

    Succulent shrimp seasoned and breaded with a sweet coconut coating. Served with sweet chili Thai sauce

  • GARLIC BREAD & CHEESE $13

    Melted mixed cheese on toasted garlic bread.

  • GARLIC SHRIMP $16

    Sautéed with julienne vegetables in garlic butter. Served with garlic bread. Also available in a Thai-style sauce

  • NACHOS ⭐ $23

    Tortilla chips layered with mixed cheese and salsa. Topped with tomatoes, lettuce, jalapeños and green onions. Add chicken or steak $8.00

  • PEPPER SHRIMP $17

    Shrimp sautéed with aromatic spices served with crisp vegetables

  • PEROGIES $13

    Topped with onions, cheese and bacon. Served with sour cream

  • POPPERS $14

    Breaded red jalapeño halves filled with cream cheese. Served with dipping sauce

  • POTATO SKINS $14

    Crispy potato skins smothered with mixed cheese and bacon. Served with sour cream

  • POUTINE $14

    French fries with cheese curds smothered with gravy.

  • SIZZLING MUSHROOMS $15

    Mushrooms sautéed in olive oil with garlic and seasoning

  • SPINACH & ARTICHOKE DIP ⭐ $14

    Served warm with pita triangles and crisp tortilla chips

  • SWEET CHILI CHICKEN ⭐ $16

    Tender chicken dusted and sautéed in sweet chili sauce tossed with peppers & pineapple

  • TORTILLA WRAPS $12

    Chili, chicken and cheese wrapped in a soft flour tortilla then oven baked. Served with southwest mayo

  • VEGETABLE SAMOSA $11

    Crispy pastry and vegetarian filling seasoned with traditional herbs and spices. Served with a sweet Thai chili sauce

  • VEGETABLE SPRING ROLLS $10

    Served with a sweet chili sauce

Lunch

ONLY AVAILABLE 11AM - 3PM

  • CHICKEN CURRY PASTA $16

    Julienne vegetables over fusilli pasta tossed in a rich curry cream sauce

  • CHICKEN SOUVLAKI $15

    Marinated chicken on pita bread. Served with Greek salad

  • FISH AND CHIPS $15

    Beer Battered Haddock. Served with fries, coleslaw and tartar sauce

  • MUSHROOM CHICKEN PENNE $16

    Mixed with julienne vegetables tossed in tomato cream

  • PESTO CHICKEN SANDWICH $15

    Grilled chicken brushed with pesto sauce, lettuce and tomatoes. Served on a ciabatta bun with fries

  • PIZZA ‘N’ CAESAR SALAD $16

    Any pizza from the menu served with Caesar salad

  • SABINA’S CHICKEN CURRY $16

    Chicken & potato mixed in Sabina’s own curry sauce, over a bed of rice with a papadum

  • WINGS & FRIES $15

    Dusted with a choice of your favourite seasoning sauce

Soups & Salads

  • CAESAR SALAD LARGE $14 | SMALL $10

    Made the traditional way, with caesar dressing

  • CHEF SALAD LARGE $14 | SMALL $10

    Mixture of romaine, spring mix and iceberg lettuce topped with fresh veggies

  • CLUB SALAD $19

    Lettuce topped with mixed cheese, crispy bacon, tomatoes and grilled chicken. Served with ranch dressing

  • DAILY SOUP $9

    Served with crackers

  • FRENCH ONION SOUP $10

    Topped with a three-cheese blend

  • GARLIC TRIO $17

    French onion soup, bruschetta and caesar salad

  • GREEK SALAD LARGE $15 | SMALL $12

    A bed of lettuce tossed with feta cheese, peppers, tomatoes, onions, olives and Greek feta dressing on the side

  • MANDARIN SALAD $22

    Baby mix greens, almonds, crispy bacon, red onions, mandarin oranges, feta cheese and tangerine balsamic dressing with your choice of steak, chicken, salmon or shrimp

  • MEDITERRANEAN SALAD $21

    Grilled peppers, onions and sautéed julienne vegetables with steak, chicken, salmon or shrimp and feta cheese over crisp greens. Served with balsamic vinaigrette

Pizza

  • CHEESE $15

    Mixed cheese and tomato sauce

  • HAWAIIAN PIZZA $18

    Ham, pineapple and mozzarella

  • ITALIAN $19

    Hot Italian sausage, garlic, onions, peppers and mozzarella

  • MARGHERITA $17

    Tomatoes, fresh herbs and mozzarella

  • MEAT LOVER’S PIZZA $21

    Pepperoni, bacon, ham and sausage

  • PEPPERONI $17

    Classic pepperoni and mozzarella cheese

  • PESTO PIZZA $19

    Grilled chicken, zucchini, red onions and mozzarella

  • SABINA’S MUTTON PIZZA $20

    Sabina’s curry mutton topped with mushroom, onions and Thai chilli

  • SMOKY BARBECUE CHICKEN PIZZA $19

    Chicken, bacon, onion, smoky BBQ sauce, crushed chili flakes and mozzarella

  • VEGETARIAN $18

    Grilled market vegetables, tomatoes and mozzarella

chicken wings

Only available 11am – 3pm

  • CHICKEN WINGS: . . . . 1LB $16 | 2 LBS $27

    Served with carrots, celery and ranch dressing

DUSTED WITH CHOICE OF SEASONINGS

Sauces:

• BBQ • Medium • Hot • Jerk • Honey Garlic
• Honey Hot • Buffalo • Pineapple Curry
• Sweet Chili  • Smoky Barbecue • Sabina’s Crier

Dry Rubs:

• Salt & Pepper • Dry Cajun  • Lemon Pepper
• Roasted Garlic Red Pepper • Garlic Parm

Shareable Plates

  • QUESADILLAS $18

    Grilled flour tortillas filled with mixed cheese, peppers, onions, mushrooms and your choice of chicken, steak or curry chicken. Served with sour cream and salsa.

  • Add guacamole $2.00
  • SABINA’S MUTTON QUESADILLAS $19

    Grilled flour tortillas filled with mixed cheeses, mutton and potato mixed in Sabina’s own curry sauce

  • MUNCHIE PLATTER FEEDS (3-4) $45

    Wings, bruschetta, samosas, onion rings, vegetable spring rolls, mozzarella sticks, potato skins and veggie sticks

Pasta

  • BLACK TIGER SHRIMP LINGUINE $24

    Sautéed shrimp and julienne vegetables in a tomato sauce

  • CHEESE CAPPELLETTI $21

    Cheese filled cappelletti pasta topped with tomato cream sauce, cheese and oven baked to perfection

  • CHICKEN FETTUCCINE ALFREDO $22

    Grilled chicken with onions, bell peppers, diced tomatoes in a rich pesto cream sauce

  • ITALIAN SAUSAGE PENNE $22

    Grilled spicy Italian sausages with sautéed mushrooms and peppers, tossed in a marinara sauce

  • MACARONI AND CHEESE $17

    Original extra creamy macaroni and cheese

  • MEAT LOVER’S PASTA $24

    Ham, bacon, sausage and crushed chili over fusilli pasta tossed in brandy crème sauce

  • MUSHROOMS CHICKEN PENNE $23

    Mixed with julienne vegetables tossed in tomato cream

  • CHICKEN CURRY PASTA $23

    Julienne vegetables over fusilli pasta tossed in a rich curry cream sauce

  • SEAFOOD LINGUINE $26

    Shrimp, calamari, salmon, tomato sauce and julienne vegetables

  • SPAGHETTI AND MEATBALLS $19

    Our homemade meatballs on a bed of spaghetti, topped with tomato sauce

  • VEAL OR CHICKEN PARMESAN $22

    Lightly breaded veal or chicken topped with marinara and mozzarella cheese served with linguine in alfredo or marinara sauce

  • VEGETABLE PENNE $18

    Fresh bell peppers, mushrooms, carrots, zucchini and onions in a rich marinara sauce baked and topped with melted cheese

SIDES & CALL UPS

STEAK    SIDE 10
SALMON    SIDE 10
STRAIGHT CUT FRIES    SIDE 6

DAILY SOUP      SUB 3
POUTINE    SUB 4    SIDE 9
CHILI ONION FRIES     SUB 5    SIDE 9
GARLIC PARMESAN FRIES       SUB 2     SIDE 7
SWEET POTATO FRIES      SUB 3      SIDE 7
ONION RINGS     SUB 3    SIDE 7
GARDEN SALAD      SUB 3     SIDE 7
CAESAR SALAD        SUB 3        SIDE 7
GREEK SALAD       SUB 4     SIDE 8

Handhelds

All sandwiches served with fries.

  • BBQ CHICKEN WRAP $18

    Breaded chicken breast topped with BBQ sauce on a bed of lettuce with tomatoes, bacon and mixed cheese wrapped in a flour tortilla

  • BUFFALO CHICKEN CRUNCH ⭐ $19

    Hand-breaded chicken, tossed in your choice of wing sauce, fresh cucumber, topped with southwestern aioli. Served on a brioche bun with tomato and lettuce

  • BUFFALO RANCH WRAP $18

    Chicken tenders, lettuce, tomato, red onion and jack cheese drizzled with buffalo ranch sauce wrapped in a flour tortillaapped in a flour tortilla

  • BUILD YOUR OWN BURGER $16

    Homemade burger garnished with lettuce, onions, tomatoes and a slice of dill pickle. Add cheese, bacon, sautéed onions or mushrooms. $2.00 each

  • CAJUN CAESAR WRAP $19

    Grilled Cajun Chicken or Grilled Steak tossed with caesar salad, wrapped in a flour tortilla

  • CHICKEN FINGERS FRIES $17

    Breaded white chicken strips. Served with plum sauce for dipping

  • CHICKEN MELT $19

    Breaded chicken breast topped with melted cheese, crispy bacon, lettuce and tomatoes on lightly toasted ciabatta

  • CLUB SANDWICH $19

    Club with bacon, lettuce, tomatoes, and chicken or turkey on your choice of white or whole wheat bread

  • GREEK CHICKEN WRAP $19

    Grilled chicken and Greek salad wrapped in a soft flour tortilla. Add tzatziki sauce $1.00

  • PHILLY MELT $20

    Shaved roasted beef on a toasted ciabatta bun. Served with sautéed onions, peppers and mixed cheese

  • SABINA’S BURGER $18

    Homemade patty topped with coleslaw, fresh cucumber, aged with Canadian cheddar cheese, smoked bacon and drizzled with southwestern aioli

  • SMASH BURGER $18

    Brioche Bun with beef patties, bacon, cheese, lettuce, tomatoes, & pickle with burger sauce

  • SOUTHWESTERN TURKEY $19

    Premium sliced deli turkey breast with lettuce, vine-ripened tomatoes, Swiss cheese, and zesty southwestern mayo on a toasted ciabatta bun.

  • STEAK SANDWICH $20

    Tender grilled steak, lettuce and tomatoes. Served on a ciabatta bun

  • TUSCAN WRAP $19

    Grilled peppers, sun-dried tomatoes, onions, and feta cheese on a spinach tortilla, with chicken or steak

  • VEGGIE BURGER $14

    Topped with sautéed peppers, mushrooms, onions and crumbled feta cheese. Served on a sesame seed bun

Mains

Sabina’s suggests making your entrées special by adding caesar or garden salad for $3.00

  • BBQ CHICKEN $20

    Well-seasoned half chicken, grilled to perfection, & brushed with barbecue sauce. Served with fries and coleslaw

  • BLUSHING LOBSTER PASTA $30

    Enjoy fresh fettuccine pasta with whole lobster tail, black tiger shrimp, mushroom, baby spinach and red onions in a rose sauce

  • BUTTER CHICKEN $21

    Tandoori chicken marinated in our finest spices then cooked in a house made chicken sauce served with rice and naan bread

  • CHICKEN SOUVLAKI⭐ $24

    Skewered marinated pieces of chicken served on top of a bed of rice. Served with tzatziki and Greek salad

  • DEVIL CHICKEN SERVED WITH RICE $19

    Spicy marinated chicken and potatoes pan fried with Thai chilies, dressed with red onions and scallions

  • FISH AND CHIPS. $19

    Beer battered haddock served with fries and coleslaw

  • HALF ORDER $16

    Beer battered haddock served with fries and coleslaw

  • GRILLED ATLANTIC SALMON $26

    Grilled fresh Atlantic salmon topped with tomato cucumber salsa. Served with pilaf rice and Greek salad

  • HOMEMADE MEATLOAF $20

    Served with mashed potatoes, gravy, fried onions and fresh vegetables

  • JAMBALAYA $21

    Chicken, shrimp, sausage mixed with creole sauce, served on a bed of rice

  • LASAGNA & CAESAR SALAD $21

    Bolognese sauce and ricotta cheese stuffed between layers of tender pasta. Baked after being topped with mozzarella and tomato sauce

  • LIVER, BACON & ONIONS $20

    Tender grilled liver topped with fried onions, bacon and gravy with mashed potatoes and fresh vegetables

  • MAPLE GLAZED SALMON $26

    Maple glazed salmon on a bed of rice served with cucumber salsa & fresh vegetables

  • NEW YORK STEAK $32

    An aged 10oz New York strip-loin coated in house spices. Served with your choice of potato and fresh vegetables

  • PAD THAI $21

    Wok fried rice noodles with shrimp, chicken and peppers, garnished with peanuts, green onions and egg

  • PAN FRIED SALMON $26

    Served on a bed of linguine noodles with julienne vegetables & plum tomatoes in alfredo sauce

  • SIZZLIN’ FAJITAS $22

    A steaming skillet of onion and peppers with choice of chicken, shrimp or steak. Add guacamole $2.00

  • SERVING FOR TWO $30

    A steaming skillet of onion and peppers with choice of chicken, shrimp or steak. Add guacamole $2.00

  • RIBS Half-Rack $23 | Full-Rack $31

    Pork ribs slow cooked to perfection, served with fries and coleslaw

  • SABINA’S CURRY CHICKEN $18

    Chicken and potato mixed in curry sauce, over a bed of rice with a soft boiled egg and papadum

  • SABINA’S CURRY MUTTON $22

    Mutton and potato mixed in curry sauce, over a bed of rice with a soft boiled egg and papadum

  • SHEPHERD’S PIE $20

    Golden mashed potatoes over a seasoned mix of lean minced top sirloin & fresh veggies

  • SINGAPORE NOODLES $21

    Stir-fried rice vermicelli seasoned with curry shrimp, chicken, bell peppers and scrambled eggs

  • SPICY VEGETABLE STIR FRY $19

    Stir fried market fresh vegetables & spicy Thai sauce served on a bed of basmati rice. Add chicken or shrimp $3.50

  • STEAK AND KIDNEY PIE $21

    Tender top sirloin with kidney, served with choice of potato, market vegetables & homemade gravy

  • STEAK AND LOBSTER $37

    Grilled 5oz strip-loin steak accompanied by 4oz lobster tail and garlic butter. Served with mashed potatoes and steamed vegetables

  • STEAK AND MUSHROOM PIE $21

    Top sirloin, mushrooms and onions, served with choice of potato, market vegetables and homemade gravy

  • STUFFED YORKSHIRE $21

    Yorkshire pudding topped with choice of chicken and cheese or thinly sliced roast beef and gravy. Served with your choice of potato and fresh market vegetables

  • SWEET CHILI CHICKEN $21

    Served with peppers and onions on a bed of rice

  • TERIYAKI CHICKEN STIR FRY $23

    Chicken, bell peppers, onion, mushrooms, shredded carrots and zucchini tossed in a teriyaki glaze. Served on a bed of steamed basmati rice

  • TERIYAKI SALMON $26

    Fresh Atlantic salmon grilled with a sweet teriyaki glaze. Served on a bed of basmati rice and vegetables

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